French Bread Hors d’oeuvers

2 French twins

1 stick butter or margarine (softened)

¼ C onion (chopped)

1 T mustard

1 T poppy seed

1 pkg. Swiss cheese (cut in half diagonally)

Cut bread in slices on diagonal about 1” thick. Cut Swiss cheese in half. Mix all ingredients except cheese. Place bread on foil covered cookie sheet. Spread mixture on both sides of bread. Place cheese triangle between slices. Bake @ 400 degrees for 20 min.